Lupini Beans

Lupini Beans

  • Posted by Admin
  • On May 1, 2014
  • 0 Comments
Lupin or lupini beans are the yellow legume seeds of the genus Lupinus. They are traditionally eaten as a pickled snack food, primarily in the Mediterranean basin, Latin America and North Africa. The bitter variety of the beans are high in alkaloids and are extremely bitter unless rinsed methodically.
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Mung Beans

Mung Beans

  • Posted by Admin
  • On May 1, 2014
  • 0 Comments
Mung beans (Vigna radiata) are small, green beans that belong to the legume family. They have been cultivated since ancient times. … Mung beans are incredibly versatile and typically eaten in salads, soups and stir-frys. They’re high in nutrients and believed to aid many ailments
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